Wednesday, January 14, 2009


2 eggs
3/4 cup milk
2/3 cup saltine cracker crumbs
1/2 cup chopped onion
1 tsp salt
1/2 tsp rubbed sage
dash of pepper
1 1/2 lb ground beef
1 c ketchup
1/2 c brown sugar
1 tsp worchestershire sauce

Beat eggs and milk. Add cracker crumbs, onion, salt, sage and pepper. Mix in beef. Place in 8.5"x4.5" loaf pan, or shape into a loaf and place on a baking pan with a rack. Mix ketchup, brown sugar and worchestershire sauce. Pour over meat mixture. Bake at 350 degrees for 60-65 minutes. Drain and let stand 10 minutes before slicing.

1 comment:

Anonymous said...

Don't forget the meatloaf sandwiches the next day!